The warm growing season offers decadent aromas of boysenberry and dark cherry with layers of jasmine and fresh herbs helping to maintain freshness. An Oregon icon, this wine achieves the perfect balance between delicate and playful. Erath Oregon Pinot Noir accompanies a wide range of foods which can include grilled salmon, Ahi tuna, poultry, pork and red meats.
Category | Red Wine |
Varietals |
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Region | United States, Oregon |
Brand | Erath |
Alcohol/vol | 13.00 |
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