Pale straw with green highlights. Powerful gooseberry, white currant, red capsicum, passionfruit, and lime peel aromas. Medium-bodied, with strong flavors of makrut lime, passionfruit, lemongrass and a refreshingly smooth, dry and persistent finish. Pair with fresh, leafy green salads; goat's cheese; seafood of all types; and dishes with lifted, aromatic herbs.
|Region||New Zealand, Marlborough|
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